Mushroom Cacao Blend KIKI Health 105 Grams

1. Measure 1-2 tablespoons of Mushroom Cacao Blend. 2. Add to a cup of hot water or milk (dairy or plant-based). 3. Stir well until fully dissolved. 4. Enjoy as a warm beverage, or add sweeteners or spices to taste.

• Consult a healthcare professional before use if you are pregnant, nursing, or have a medical condition.
• Keep out of reach of children.

Indulge in the rich, velvety taste of our Mushroom Cacao Blend, a unique fusion of premium cocoa and potent mushroom extracts. This blend features Wild Chaga, Shiitake, and Auricularia mushrooms, all cultivated naturally on nutrient-rich wood or vegan substrates. Each extract is meticulously standardized to contain 30% beta-d-glucan polysaccharides, the key active compounds known for their health benefits. Our advanced temperature-controlled extraction process ensures that the full spectrum of nutrients is preserved, delivering a hot chocolate alternative that not only satisfies your sweet cravings but also supports your overall well-being. Perfect for health-conscious individuals seeking a delicious way to incorporate the benefits of mushrooms into their diet, this blend is a delightful treat that nourishes both body and mind.

Ingredients

• Cocoa Powder
• Wild Chaga Extract
• Shiitake Extract
• Auricularia Extract.

Key Features

• Combines the health benefits of Wild Chaga, Shiitake, and Auricularia mushrooms.
• Standardized to 30% beta-d-glucan polysaccharides for enhanced efficacy.
• Temperature-controlled extraction preserves active nutrients.
• Made with high-quality cocoa powder from chemical-free pods.
• A well-balanced blend that satisfies chocolate cravings while promoting wellness.