OstroVit, Erythritol Sweetener (1000g Powder)

By OstroVit

Erythritol is a calorie-free, low-energy sweetener with zero glycemic index, naturally occurring in fruits and fermented products. It dissolves well in water, making it an ideal sugar substitute for those seeking a healthier alternative to traditional sugar in various foods and drinks.

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OstroVit, Erythritol Sweetener (1000g Powder) - 1

Trusted Rankings & Certifications

Verified by an independent lab
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  • Independent Lab Verified
  • Gluten-Free
  • Vegan

Product highlights:

  • Calorie-free sweetener with zero glycemic index
  • Naturally occurring in fruits and fermented products
  • Dissolves easily in water, perfect for cooking and baking
  • Does not cause tooth decay
  • Ideal for diabetics and those on low-sugar diets

Product Information

  • ✔️ 100% authentic
  • Brand: OstroVit
  • Category: Essentials And Balance / Immunity And Cognitive Support
  • Form: Capsule
  • Expiry Date: 19 Mar 2028

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Directions

Use Erythritol as a direct substitute for sugar in recipes. Start with a 1:1 ratio for sweetening beverages, baking, or cooking. Adjust to taste as needed, keeping in mind that it is slightly less sweet than sugar.

Warnings

  • Excessive consumption may cause digestive discomfort
  • Consult a healthcare professional if you have concerns about sugar substitutes

Description

Erythritol is a natural, low-calorie sugar substitute that offers a sweet taste without the calories. Ideal for those seeking to reduce sugar intake, it has a zero glycemic index, making it suitable for diabetics and health-conscious individuals. Enjoy guilt-free sweetness in your favorite recipes!

Key Features

  • Low-energy sugar substitute with a sweet taste
  • Naturally sourced from fruits like grapes and pears
  • Safe for consumption with no known allergens
  • Used as a food additive (E968) in various products
  • Helps maintain healthy blood sugar levels

Frequently Asked Questions

Is Erythritol safe for diabetics?
Yes, Erythritol has a zero glycemic index, making it safe for diabetics.
Can I use Erythritol in baking?
Absolutely! Erythritol can be used as a sugar substitute in baking at a 1:1 ratio.
Does Erythritol cause tooth decay?
No, Erythritol does not contribute to tooth decay, making it a dental-friendly sweetener.
What is the main source of Erythritol?
Erythritol is naturally found in fruits like grapes and pears, as well as in fermented foods.
How should I store Erythritol?
Store Erythritol in a cool, dry place, away from direct sunlight to maintain its quality.

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