Pandayaki Sauce American Supps Teriyaki 315 ml

1. Shake the bottle well before use to ensure even distribution of flavors. 2. Use Pandayaki as a marinade by coating your choice of meat, fish, or vegetables and letting it sit for at least 30 minutes. 3. For glazing, brush the sauce onto your dish during the last few minutes of cooking for a glossy finish. 4. Drizzle over cooked dishes as a finishing touch to enhance flavor. 5. Store any unused sauce in a cool, dry place.

• Contains soy and wheat; not suitable for individuals with allergies to these ingredients.
• Always check the label for the most current ingredient information.

Pandalicious Pandayaki is a masterfully crafted teriyaki sauce that embodies the essence of authentic Asian cuisine. With its unique blend of flavors, this sauce offers a delightful balance of sweetness, saltiness, and umami, making it a versatile addition to any kitchen. Designed for those who are health-conscious yet refuse to compromise on taste, Pandayaki delivers maximum flavor with minimal calories—only 5 kcal per serving. Whether you're marinating meats, glazing fish, or enhancing vegetables, this sauce transforms ordinary dishes into extraordinary culinary experiences, all while keeping your health goals in check.

Ingredients

• Water
• Soy Sauce (water
• Soybeans
• Wheat
• Salt)
• Sugar
• Rice Vinegar
• Salt
• Garlic Powder
• Ginger Powder
• Natural Flavoring.

Key Features

• Crafted with a finely balanced recipe for maximum flavor.
• Ideal for a variety of dishes including meat, fish, and vegetables.
• Enhances the taste of meals with a Far Eastern flair.
• Supports healthy eating habits without sacrificing flavor.
• Gluten-free, making it suitable for those with dietary restrictions.

Serving Size: 15 ml
Servings Per Container: 21