Stacker2 Europe, 100% Whey Vanilla Protein (2000g Powder)
100% Whey, Vanilla offers 24 grams of high-quality whey protein per serving, promoting optimal muscle growth. This sugar-free powder dissolves easily, is rich in BCAAs, and is ideal for athletes and fitness enthusiasts seeking effective recovery and performance support.
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Trusted Rankings & Certifications
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- Independent Lab Verified
Product highlights:
- 24 grams of protein per serving
- No added sugar or aspartame
- Dissolves completely without lumps
- High biological value whey protein
- Delicious vanilla flavor
Product Information
- ✔️ 100% authentic
- Brand: Stacker2 Europe
- Category: Fitness And Strength / Creatine Protein And Growth
- Form: Powder
- Type: Whey Protein
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Directions
Mix one scoop (30 grams) with 250 ml of water or milk. Shake well until fully dissolved. Consume post-workout or as needed to meet your daily protein requirements.
Warnings
- Contains milk and soy (lecithin).
- Not suitable for individuals with dairy allergies.
- Consult a healthcare professional before use if pregnant, nursing, or taking medication.
Description
100% Whey, Vanilla by Stacker2 Europe is a premium protein supplement designed for athletes and fitness enthusiasts. With 24 grams of protein per serving, it supports muscle growth and recovery. Its unique formula dissolves easily, tastes great, and is free from added sugars and aspartame.
Ingredients
- Whey Protein Concentrate
- Natural And Artificial Flavors
- Soy Lecithin
- Sucralose.
Key Features
- Contains 24 grams of high-quality whey protein per serving.
- Free from added sugars and aspartame for a cleaner supplement.
- Easily dissolves in water, ensuring a smooth, lump-free shake.
- High in naturally occurring BCAAs for muscle recovery.
- Available in a delicious vanilla flavor.
Supplement Facts
Serving Size: 30 grams
Servings Per Container: 66
| Nutrient | Amount Per Serving |
|---|---|
| Calories | 120 |
| Protein | 24g |
| Total Fat | 1.5g |
| Total Carbohydrate | 3g |
| Sugars | 1g |
Frequently Asked Questions
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